3-ingredient pizza bombs
Quick, cheesy, and impossible to resist. Perfect for game day snacks, after-school bites, or anytime you need something fast that everyone will love.
Ingredients
- 1 package store-bought pizza dough
- Mozzarella string cheese sticks
- 4 tablespoons butter melted
- 1 teaspoon Italian seasoning
- Marinara sauce for dipping
Instructions
- Preheat the oven to 400°F. Line a baking sheet with parchment paper or a silicone baking mat.
- Divide the pizza dough into 12 equal pieces and gently flatten each piece into a small round.
- Cut each mozzarella string cheese stick into thirds.
- Place one piece of cheese in the center of each dough round. Wrap the dough around the cheese, pinching and sealing the edges completely to form a ball.
- Place the dough balls seam-side down on the prepared baking sheet.
- In a small bowl, mix the melted butter with the Italian seasoning. Brush the tops of each pizza bomb generously with the butter mixture.
- Bake for 15 minutes, or until golden brown and puffed.
- Allow to cool for a few minutes before serving. The cheese inside will be very hot.
- Serve warm with marinara sauce or your favorite pizza dipping sauce.
Notes
Optional Add-Ins
Before sealing the dough, add small amounts of:- Pepperoni
- Cooked sausage
- Diced bell peppers
- Olives
- Pineapple